very culinary

spinach feta casserole

details
  • Serves 6
  • Prep time: 15 minutes
  • Total time: 1 hour
ingredients
  • 3 eggs, beaten
  • 2 cups cottage cheese
  • 1 (10 ounce) package frozen chopped spinach, thawed and very well drained
  • 1/3 cup crumbled feta
  • 1/3 cup diced onion
  • 1/4 cup melted butter
  • 3 tablespoons flour
  • Dash of nutmeg

directions

Preheat oven to 350. Grease a 1 1/2- quart casserole dish and set aside. Combine all the ingredients in a large bowl and then transfer to the greased dish. Bake, uncovered, for about 45 minutes or until the center is nearly set.